Inspired by a healthy, outdoor lifestyle, the menu takes inspiration from a broad palate of bold flavors from the Mediterranean, Asia, and beyond. Bartaco, with 16 locations and four under development, combines fresh, upscale street food with a coastal vibe in a laid-back environment.We estimate the market potential of Barcelona is between 50 and 100 restaurants domestically. Barcelona is inspired by the culture of Spain and its tapas bars. The award-winning wine list of 400 Spanish and South American wines is one of the largest programs in the country. Barcelona, the largest Spanish restaurant concept in the U.S., with 15 restaurants and three under development, serves an ever-changing selection of tapas, using both local and seasonal ingredients as well as specialties from Spain and the Mediterranean.
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The brands deliver on more than just quality food and drinks-the atmosphere in each restaurant is fun, familiar, and full of energy. With 31 restaurants operating across 10 states and Washington D.C., the growth of Barcelona and bartaco has been fueled by a relentless focus on the guest experience. (“Del Frisco’s”) (NASDAQ:DFRG) today announced that it has entered into a definitive agreement to acquire Barteca Restaurant Group (“Barteca”) for $325 million in cash.īarteca consists of two concepts, Barcelona Wine Bar (“Barcelona”) and bartaco, each with a unique vibe, food, drinks, and design. IRVING, Texas, (GLOBE NEWSWIRE) - Del Frisco’s Restaurant Group, Inc. to Acquire Barteca Restaurant Group for $325 Million in Cash Main content starts here, tab to start navigating Del Frisco’s Restaurant Group, Inc.
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